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C​al​ifornia ​​Wine Slush​            












Explore Our Collection of Wine Slush Flavors

Taste All These Exciting Flavors of California Wine Slush

One of our favorite things about our drink is that it comes in different flavors. Whether you are in California or other selected states, you can try any of these at home. You may browse this page for more information.

ICE BLENDED WINE DRINKS

                                         DRAGON FRUIT                                                                                            UP TOWN GIRL

Dragon Fruit has a mildly sweet flavor often described as a blend of                          Up Town Girl is a sparkling black cherry with hints of cranberry

Cactus Pear, Watermelon and Kiwi.  It has a light and smooth Tropical Flavor            and pomegranate.  It pairs with Champagne, Moscato or your

It is best served with Moscato, Champagne or Vodka.​                                                    favorite white Wine, Vodka or Rum.

FIRST CRUSH

First Crush is one of our newest flavor. This is one of our most popular flavor. We also suggest serving this one with Champagne, Moscato, or Vodka.

MOON SHADOW

By combining red raspberry and black raspberry, we have been making this flavor since July 2018. It has been the most popular since its inception. We strongly recommend making it with your rose of choice!

MY GIRL

My Girl is a Pineapple and French Vanilla combination.  This is an extremely creamy and smooth Pineapple flavor.  This flavor tastes best with Champagne, Moscato, Vodka or Rum

LADY IN RED MARTINI MIX

Lady In Red Martini Mix was developed specifically as a vodka drink. There are many brands of vodka that are now making a cream flavor. This combination is outstanding! If you are not a vodka drinker, try to substitute with white wine, Moscato, or Champagne.

PUCKER UP

This one tastes and smells exactly like the Jolly Rancher Sour Green Apple candy. A Moscato or Champagne is the ticket for this one. If you want to make it non alcoholic use Martinelli’s Sparkling         apple cider.

QUEEN OF HEARTS

Queen of Hearts is a tart cherry and chocolate combination. Serve this one with red wine, but if you use champagne you taste more of the cherry than chocolate.

SUMMER BREEZE

It's exactly what the name sounds like.  All of the Summer Fruits Combined. This flavor pairs well with Moscato or White Zin.  Personally I like this one with Champagne because you taste more of the fruits and less of the wine flavors.

MOUNTAIN HUCKLEBERRY 

A Mountain Huckleberry is indigenous to Idaho, Montana, and Wyoming. That whole region is known for its Huckleberries.  Because a Huckleberry is a dark-colored berry, a red wine pairs best with this flavor. This is extremely flavorful, it tastes exactly like Grandma’s homemade huckleberry pie.

PEACH BELLINI

This tastes like you are walking in an orchard and picking a fresh peach off the tree. It is really that true of a flavor. A Chardonnay, Moscato or Riesling works well but when mixed with Champagne, you’ll have a Peach Bellini.

MANGO PEACH

This is a light summer tropical flavor with a real feeling of Georgia peaches and a tropical island. It also pairs well with Chardonnay, Moscato or a Champagne.

LEMON DROP

We used a creamy lemon vanilla flavor for a smooth taste instead of a tart lemon. For this one, we recommend vodka instead of wine. You can use a white wine or champagne if you wish, but the vodka really brings out a light fruity flavor. This is one of our top favorites, and it tastes like a lemon cream pie.

PIÑA COLADA

When we designed the Piña Colada, we went light on the coconut and pineapple but extra heavy on the cream and that made all the difference in the world. White Zinfandel and 4-6 oz. of rum works best for this delicious dessert.

CHERRY PIÑA COLADA

This flavor is made the same as the Piña Colada but has a refreshing cherry flavor. This one also pairs with White Zinfandel and 4-6 oz. of rum.

TROPICAL DELIGHT

 It’s a smooth, creamy, tropical, and citrus flavor. Since we added this flavor, we have had a hard time keeping up with the demand. We suggest serving this one with champagne!

RASPBERRY BERET

If you like berries, you will love this one. If you like red wine, mix it with Merlot or Cabernet. If you like white wines, combine it with White Zinfandel or Riesling. However, for a refreshing change, use champagne or flavored vodka. These could really bring out the light fruity taste!

MIXED BERRY

This burst of berry flavors all come together to herald a mixed berry taste with a zing!  Definitely a Cabernet or Merlot pairs best with this one.

MIMOSA

This is our most popular flavor by far. If you liked the 50/50 Creamsicle ice cream, you’ll love our mimosa flavor. Instead of a sharp orange juice bite, this has a real smooth, creamy orange flavor with a vanilla taste. We designed this one to mix with champagne. It is great for weddings or any special occasion.

SANGRIA

This flavor is very popular. If you like red wine, this one is for you. It’s is a combination of citrus and berry flavors. Merlot or Cabernet is your best bet.

STRAWBERRY FIELDS

This one is truly refreshing with great white wine. The heavy cream flavor makes it like strawberry icecream. We like mixing it with Chardonnay, Pino Grigio or White Zinfandel.

BOYSENBERRY CREAM

This one has a refreshing creamy taste and because of the berries, it goes well with red wine. We like combining it with Merlot or Cab.

BLUE AMBROSIA 

The deep lemony and berry flavors have just enough lemon so it isn't too sweet. It pairs best with dry red wine 

BLUE HAWAIIAN

This tastes like a blend of Piña Colada and a Mai Tai. It is best paired with Moscato or Champagne but terrific with Malibu Coconut Rum.

BLUEBERRY HILL


It is a perfect blend of sweet and tart. This flavor is best paired with red wine, either Merlot or Cabernet.

STRAWBERRY POMEGRANATE

This is our new rising star. The strawberry flavor is sweet  and the  pomegranate is tart. This combination really makes the flavors complement each other extremely well. This flavor has been outselling all other flavors. Thanks to the strawberry flavor, Champagne or Moscato really brings this one to life.

CHOCOLATE RASPBERRY

This one is exactly as its name says. It is really for a dessert or after-dinner drink. This flavor has unique properties. If you use red wine, it will have a rich hardy flavor and bring out more of the chocolate flavor. With champagne, it will have a lighter flavor that tends and bring out more of the raspberry flavor.

If you want to put some extra kick into this one, try adding Baileys Cream and / or Kahlua. Use about 6 to 8 oz. of each.

HOT WINE DRINKS

HOT BUTTERED RUM

Our Hot Buttered Rum is an old family recipe dating back to the 1840s. It’s best with Chardonnay (because of the buttery flavor) and 4oz of Captain Morgan’s spiced rum.


WARM WINTER SPICE 

A fabulous home-for-the-holidays flavor. Instead of serving a hot spiced apple cider,  try this flavor. Your guests will be raving about for a long time. It pairs best with Merlot or Cabernet. This is a warm hug in a mug!

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